Lunch time just got a little easier, and tastier! Grilled Pizza Sandwiches are a grown up lunch that the kids love too! I am sure I am not the only one who makes these, but every time I make them for guests, they can’t get enough of them. The secret to making this over the top, is the seasoning.
Grilled Pizza Sandwiches
2 slices of Bread per sandwich
Toppings (if desired)
Real Salted Butter, softened
Lawry’s Garlic Salt
Preheat your griddle over medium heat. Lay out your bread. Spread a spoonful of sauce on each slice of bread. Top with about 1/4 cup mozzarella cheese per sandwich. I usually only put the cheese on one slice. Top with your favorite toppings. Close the sandwich and spread on real Butter. Sprinkle on the Lawry’s Garlic Salt. (It is worth having in your kitchen. We use this seasoning a lot!) Put the sandwich, butter side down, on the griddle. Spread butter on the other side and sprinkle more garlic salt on top. Cook until the bread is golden brown, and flip and cook the other side.
I normally use Bran Bread, but we had white for our guests this day.
I like to use Classico Pizza Sauce
Mozzarella Cheese on top
Pepperoni is one of the best toppings!
This is the good stuff!
Seriously! I have this every week. I have hooked several people. One friend comes over quite a bit for a Pizza Sandwich and a few board games. I love how fast and easy it is to make, how delicious it tastes and how it just hits the spot. Even better is the fact that the kids love it too!
I made this for my Brothers and Sister in Law this particular day, and I had to keep them coming. We used the whole loaf of bread because they were so tasty.